If you have a suggestion for a place we should visit, please let us know! We gravitate towards our passion: mom and pop, owner-operated places whose food is a direct expression of the chef’s ideas and experiences that otherwise don’t get a ton of attention.

If you have a tip on a place that’s in the works we want to hear that too. We’re also interested in pop-ups and new/interesting food experiences, chefs who are preserving/reviving food traditions, and purveyors with rich stories.

Drop us a line here, or tag us on our social account: Instagram